Xanthan Gum
Product Overview:
Xanthan gum is a high-performance polysaccharide produced through the fermentation of Xanthomonas campestris using glucose or sucrose. This versatile hydrocolloid is renowned for its exceptional thickening, stabilizing, and suspending properties, making it a preferred choice for food and beverage manufacturers aiming to optimize their formulations for superior performance and consumer satisfaction. As a trusted xanthan gum supplier, we offer premium-quality bulk xanthan gum that adheres to rigorous industry standards.
Key Applications:
Food & Beverage: Xanthan gum enhances texture and stability in products such as dressings, sauces, desserts, and baked goods.
Why Choose IFPC:
Consistent Quality: We partner with the top suppliers to ensure the highest industry standards are met for our customers in food and beverage manufacturing.
Flexible Sourcing: We offer scalable bulk xanthan gum options to meet diverse production needs.
Reliable Distribution: As a leading xanthan gum distributor, we ensure timely and efficient delivery to support your operations.
Available Pack Sizes
Bag
Box
Great products start at the source.
We offer a wide range of ingredients and custom-ingredient systems to food and beverage manufacturers and food service distributors nationwide.
