Cocoa and Chocolate Ingredients
Sustainably Sourced. Irresistible Flavors. Fascinating Origins.
Join us on a journey of taste and sustainability as we create the best products together with our finest cocoa and chocolate ingredients
Cocoa and Chocolate Ingredients
Cocoa, derived from the seeds of the cacao tree, is a rich and flavorful ingredient known for its role in producing chocolate. It is utilized in various forms, including cocoa powder and cocoa butter, to add depth and sweetness to desserts, beverages, and confections, delighting taste buds worldwide.
Over the years, we’ve cultivated a broad range of the highest-quality cocoa and chocolate ingredients, including organic and certified sustainable options. We’ve worked hard to sustain lasting relationships with suppliers who provide us with the absolute best.
We are proud to be one of Cargill’s strategic preferred distributors for cocoa. Cargill recognizes the impact that ingredients have on the greater good. They’ve committed to sustainability and created positive change in cocoa-growing communities worldwide–we’re happy to contribute to the effort.