Locust Bean Gum
Product Overview:
Locust bean gum is known as a natural, plant-based thickener and stabilizer derived from the seeds of the carob tree (Ceratonia siliqua). Known for its synergistic effects, locust bean gum enhances texture, and stability in a variety of food applications. As a dependable locust bean gum supplier, we offer consistent, high-quality bulk locust bean gum to support the performance and efficiency of large-scale food production.
Key Applications:
Food and Beverage: Locust bean gum is utilized to enhance creaminess and stabilize texture in dairy and non-dairy products, desserts, frozen foods, sauces, and bakery fillings.
Why Choose IFPC:
Reliable Supply: As a proven locust bean gum supplier, we offer consistent access to high-quality bulk locust bean gum with dependable lead times.
Application Support: Our team provides technical guidance to help you optimize performance in dairy, dessert, and bakery formulations.
Flexible Packaging: Available in standard and custom bulk formats to meet your processing and operational needs.
Available Pack Sizes
Bag
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We offer a wide range of ingredients and custom-ingredient systems to food and beverage manufacturers and food service distributors nationwide.
