Pectin
Product Overview:
Pectin is a natural, plant-derived hydrocolloid extracted from citrus peels or apple pomace. Known for its clean-label appeal and plant-based origin, pectin functions as a gelling agent, thickener, and stabilizer in a wide variety of food and beverage applications. As a reliable pectin supplier, we offer high-performance bulk pectin designed to meet the functional and labeling needs of modern food manufacturing.
Key Applications:
Food & Beverage: Whether you’re formulating traditional fruit preserves or developing innovative, plant-based alternatives, our bulk pectin delivers dependable functionality at scale. Pectin provides gel formulation and helps shelf stability in products such as jams, jellies, fruit fillings, yogurt, dairy drinks, and low-sugar or reduced-calorie products.
Why Choose IFPC?
Application Expertise: We provide guidance on selecting the right type of pectin for optimal performance in your formulation.
Consistent Quality: Our bulk pectin meets global food-grade standards, with reliable gel strength, viscosity, and functionality.
Responsive Support: As an experienced pectin distributor, we offer flexible supply chain solutions, technical support, and fast lead times to keep your production on track.