Pea Protein
Product Overview:
Pea protein is a clean-label, plant-based protein derived from yellow peas, offering a well-balanced amino acid profile and excellent digestibility. At IFPC, we supply high-quality bulk pea protein engineered for consistency, functionality, and versatility across a wide range of food and beverage applications.
Key Applications:
Food & Beverage: Pea protein is widely used in plant-based meats, dairy alternatives, baked goods, snacks, and nutritional beverages. It enhances protein content, supports emulsification, improves texture and mouthfeel, and contributes to clean-label formulation.
Why Choose IFPC:
Consistent Quality: We deliver food-grade pea protein with dependable protein levels, solubility, and particle size—tailored to your formulation needs.
Application Expertise: Our team partners with food manufacturers to optimize performance in both traditional and plant-based systems.
Reliable Supply Chain: IFPC offers flexible packaging, regulatory support, and responsive lead times to keep your production on track.