Ester Gum
Product Overview:
Ester gum is a high-quality stabilizing and emulsifying agent used in various industries, particularly in beverages and food products. Ester gum is primarily used to stabilize citrus oils in soft drinks, ensuring a uniform appearance and preventing separation. As a trusted distributor, we offer consistent quality, competitive pricing, and dependable supply.
Key Applications:
Beverages: Stabilizes citrus oils in soft drinks, ensuring uniform appearance and preventing separation.
Food Products: Improves stability and texture, ideal for carbonated drinks, flavored waters, and other oil-based beverages.
Why Choose IFPC:
High Purity & Performance: Excellent stabilizing and emulsifying properties.
Trusted Distribution Network: Fast, reliable delivery across North America and globally.
Food-Grade Options: Suitable for clean-label recipes and technical-grade uses.
Available Pack Sizes
Bag
Great products start at the source.
We offer a wide range of ingredients and custom-ingredient systems to food and beverage manufacturers and food service distributors nationwide.
