Lactic Acid Esters of Monoglycerides

Product Overview:

Manufactured from natural vegetable-based oils, fats, and lactic acid, Lactic Acid Esters of Monoglycerides function as an aerating agent and enhancer in cake margarine, high ratio shortening, aerated dairy products and topping powders. As a trusted supplier, IFPC provides Lactic Acid Esters of Monoglycerides essential for improving stability in food and beverage manufacturing.

Key Applications:

  • Margarine & Shortenings
  • Aerated Whipped Toppings
  • Ice Cream & Soft Serves 

Why Choose IFPC:

Trusted Supplier: IFPC ensures consistent supply and quality critical for maintaining product integrity and production efficiency. 

Expertise in Functionality: Elevate your products to meet consumer demands in a competitive market.

Dependable Distribution: As a reliable distributor, IFPC guarantees timely deliveries and offers customizable packaging solutions to meet your operational requirements.

Available Pack Sizes

Bag

Carton

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We offer a wide range of ingredients and custom-ingredient systems to food and beverage manufacturers and food service distributors nationwide.