Powdered Sugar

This form of sugar is derived from granulated sugar made from sugar beets or sugar cane. It can have an additional ingredient, cornstarch, which helps to keep the sugar from clumping. Essentially, granulated sugar is ground into a finer sugar to make the powdered form.

6X Powdered Sugar
Have a small uniform particle size and is perfect for a wide range of bakery and confectionery products. It creates a smooth texture and easy-to-spread properties for icings. 6x Powdered Sugar is used for icing and dusting, candies and pharmaceuticals.
Pack Sizes: 100, 50, 25, 12/2, 24/1

10X Powdered Sugar
Is more finely milled than 6X and is ideal for dusting and icing a wide range of bakery and confectionery products. It is used for icing and dusting, candies and pharmaceuticals.
Pack Sizes: 100, 50, 25, 12/2, 24/1

12X Powdered Sugar
Is more finely milled than 10X or 6X.
Pack Sizes: 100, 50, 25, 12/2, 24/1